Pa Kimchi (파김치 / Green Onion Kimchi Easy Version)
An easy green onion kimchi using spring onion, onion, red pepper powder, tuna sauce, and sugar.
15 prep + 0 cook15 min · easy
Ingredients
- Spring onion4
- Red pepper powder4 tbsp
- Tuna sauce3 tbsp
- Sugar1 tbsp
- Onion1
Cooking Steps
- 1
Wash the spring onions and cut them into one-bite-size pieces.
- 2
Slice the onion.
- 3
Add everything and mix well.
Tips
- This is a quick version, so eat it fresh or let it rest briefly before serving.
Substitutes
Korean jjokpa → UK spring onion
Use the white and green parts together.